Development of Evidence-informed Regional Food Systems-based Dietary Guidelines (fsbdgs) for Use in the Districts of Nakasongola, Kiryandongo and Kabale (open for Uganda Companies Only)

• Country: Uganda
• Summary: Development of Evidence-informed Regional Food Systems-based Dietary Guidelines (fsbdgs) for Use in the Districts of Nakasongola, Kiryandongo and Kabale (open for Uganda Companies Only)
• UGT Ref No: 86333669
• Deadline: 08 Aug 2023
• Financier: Food And Agriculture Organisation (FAO)
• Purchaser Ownership: Public
• Tender Value: Refer Document
• Notice Type: Tender
• Document Ref. No.: 2023/FRUGA/FRUGA/123095
• Purchaser's Detail:

Purchaser : FOOD AND AGRICULTURE ORGANISATION (FAO)
Baghdad, Riyadh, Moscow, St. Petersburg
Email :ug-procurement@fao.org

• Description:
• The Food and Agriculture Organization of the United Nations (FAO) invites you to submit an offer for the procurement of Development of evidence-informed Regional Food Systems-Based Dietary Guidelines (FSBDGs) for use in the districts of Nakasongola, Kiryandongo and Kabale . If you are interested in submitting an offer, please make sure to have, at least, a UNGM Basic Registration with FAO (www.ungm.org).Instructions on how to access FAO tender documents through UNGM are attached to the present Notice under the “DOCUMENTS” tab; please follow these instructions when submitting your bid. OFFERS WILL ONLY BE ACCEPTED IF SUBMITTED THROUGH THE UNGM PORTAL. OFFERS NOT SUBMITTED THROUGH THE UNGM PORTAL WILL BE INVALIDATED.Many thanks and best regards,FAO PROCUREMENT SERVICE
• Documents:

 Tender Notice

UNGM_Bidders_Instructions_EN-FR-ES__21.06.2019_.pdf